How to Remove rust from your knife
The Red Hawk 123 demonstrates how to remove rust from a laminated steel knife. Rust can accumulate on a knife from a day's worth of exposure to damp conditions. To remove the rust, use water, baking soda, a rust prevention oil compound and an old toothbrush. Scrub the rust off the knife using the toothbrush, baking soda and water. Baking soda is adhesive and noncorrosive which is why it is able to easily remove the rust from the knife. This method will remove patina from the knife blade. To prevent rust from accumulating on the knife, dry it off after use before storing it in its sheath. Also use the rust prevention oil as a protection measure.